On the Menu

How to Make Homemade Butter

January 7, 2021 by Laura Tucker

There’s no better way to use up milk that’s about to go bad, saving you both from food waste and the cost of buying butter at the store.
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Egg and Dairy Free Avocado Brownies

January 6, 2021 by Stephanie Gerson

By using avocado instead of egg, these brownies come out super rich and chewy.
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A Festive Filipino Feast

December 27, 2020 by Carrieanne Mamba

Given its geographic location in Southeast Asia and its history of Spanish colonization, the Philippines has a unique cuisine that draws from different cultures.
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Fulfill Your Festive Beverage Cravings with Starbucks Holiday Drinks

December 24, 2020 by Nicole Wakeland

Cold weather and warm drinks go hand in hand during the holiday season.
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Cookies for Santa

December 22, 2020 by Michelle Lee, Nicole Wakeland, Chace Duma, Maya Salem, Shelby Guy and Charlotte Glass

There’s no better way to welcome Saint Nick into your home than with a fresh batch of cookies and a nice, cold glass of milk.
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The Hardest Working King in the Game

December 22, 2020 by Jill Ridens

Stop by Hollister Brewing Co. and try the “King Kev” for yourself.
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Holiday Chicken Tikka Masala

December 21, 2020 by Faiza Mohammed

A personal take on a famous traditional Indian chicken dish, this is a great recipe to try with family and friends over the Winter break!
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Stuffed Delicata Squash: A Vegan-Friendly Holiday Main Dish

December 17, 2020 by Stephanie Gerson

Not only is this recipe very fun to make and visually appealing, it’s packed with protein so non-meat eaters can still enjoy a satisfying holiday meal!
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Chamberlain Coffee: The Innovation of Cold Brew

December 16, 2020 by Nicole Wakeland

You simply put these eco-friendly coffee bags into either hot or cold water to get the perfect cup of coffee.
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S’mores Loaded Brownies

December 16, 2020 by Faiza Mohammed

With the holidays just around the corner, this delicious, chocolatey treat is a great way to begin your winter break and ring in the new year with your family and friends!
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5 Things You Didn’t Know About Being a Hostess

December 12, 2020 by Jill Ridens

As a hostess for a year and a half at a five-star restaurant, I know the ins and outs of the restaurant industry. Here are five things you didn’t know about being a hostess.
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Matcha Four Ways

December 11, 2020 by Michelle Lee

Matcha has taken the world by storm with its bright green color and sweet, grassy flavor profile. Here are four matcha drink recipes to get you started in the world of Matcha!
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