Lentil Pot Pie

Vibrant with earthy colors, this pie offers a stunning cornucopia of umami slices, perfect for back-to-back classes or potlucks.
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Hearty Chickpea Salad

Perfect to whip up for a well-rounded munch between Zoom meetings this dish is extremely filling due to its high protein content and lasts in the fridge for a long time.
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I’m Scared To Get Sick During the Pandemic

Celine Pun highlights the importance of destigmatizing sickness during a pandemic.
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Five Tips for Meal Prepping 

Here are several tips to remember when starting your meal-prep journey!
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Tips for Cooking With Eczema

Here are five tips that those with eczema can practice for better cooking experiences. 
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Five Ways To Use Extra Pumpkin Puree: Savory Plant-Based Edition

Having an excess of anything feels suffocating in a clutter-free space.
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5 Fun Plant-Based Desserts for Thanksgiving

Try out these desserts for your COVID-conscious Thanksgiving!
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What Students Eat During Desperate Times

It is easy to think that the homebound time we have gained from this pandemic has made us better chefs. Fridges are bulging more than ever before and everyone is learning how to mince garlic — after...
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Welcome to Zoom University

Celine Pun gives a behind-the-scenes tour of Zoom University.
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