On the Menu

It’s Dumpling Time

April 21, 2019 by

How does the Bay compare to LA?
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The People Who Love New Food and the People Who Don’t

April 18, 2019 by

Why are Americans intent on eating their way around the world?
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Full Flavor, Low Guilt

April 17, 2019 by

Try your hand at one-pan vegan pesto gnocchi with chickenless chik’n.
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Koreatown’s Best Corn Dogs

April 11, 2019 by

How do Korean corn dogs compare to classic American corn dogs?
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Homemade Korean Ground Beef Rice Bowl

April 11, 2019 by

Are you tired of eating instant ramen every day?
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I.V. Hangover/Drunchie Tier List

April 5, 2019 by

Do you know what your best option is when it comes to hangover or drunchie foods in I.V.?
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It’s Time to Spring Clean Your Diet

April 4, 2019 by

Check out this spring produce that's sure to spruce up your kitchen!
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Italian Comfort Food at Giuliano’s

April 4, 2019 by

Stop by Giuliano’s in Gardena to get a taste of generations’ worth of Italian cuisine.
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Finals Comfort Food: Creamy Shrimp Linguine

March 18, 2019 by

Looking to distract yourself from studying with a delicious meal?
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Süp & Jüs: A Brand New Market Cafe

March 14, 2019 by and

From farm to a market-cafe, new chain offers seasonal hot soups and cold pressed juices in Goleta.
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Always the Best, Never the Wurst

March 13, 2019 by

You can’t get anything like it in I.V.
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A Vegan Guide to Eating at the Happiest Place on Earth

March 12, 2019 by

Believe it or not, the park is filled with lots of vegan-friendly cuisine that doesn’t disappoint.
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A Simple Breakfast Croissant Sandwich

March 7, 2019 by

The only thing you really have to cook is a fried egg—what’s easier than that?
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Being Gluten-Free in College

March 7, 2019 by

Food allergies shouldn't stop anyone from enjoying foods that they love!
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A Recipe for Success: Buddha Bowls Unveils a New Breakfast Menu

March 7, 2019 by

Enjoy a little something sweet because whatever they’re doing here, they should never stop!
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