On the Menu

The Cider Series: Capped and Carbonated

August 16, 2016 by

The end is in sight as the final touches in bottling, flavoring and carbonation are added to the first Proulx Brew.
read more

The Cider Series: The Second Coming

July 25, 2016 by

This installment of homebrewing adventures brings firsthand taste tests, secondary fermentation and a third jug of brew.
read more

The Cider Series: The Brew Begins

July 15, 2016 by

Part one of a series documenting one girl's quest to brew her own hard cider
read more

Lots of Leftover Lasagna

July 8, 2016 by

"My mom still breaks out this recipe for me and my brother when we need a pick-me-up and now I cook it whenever I’m feeling sick of Ramen noodles and frozen dinners"
read more

Yeah, I Like Horchata Colada!

June 23, 2016 by

"Summertime brings to mind a flurry of fruity, frozen alcoholic drinks for those of us who are over 21."
read more

The Perfect Beach Barbecue

June 23, 2016 by

" Now, this isn’t a cookie-cutter list that requires exact following of instructions, but if you loosely follow this plan, then your summer barbecue will be an Americana sanctuary"
read more

Spice Up the Summer with Hard Rootbeer

June 23, 2016 by

"I salute those that embrace the well-defined taste, but to those of you who turn your backs on this soda-sounding, childish refreshment, it is my goal to change your mind and spice up your life!"
read more

A Post-Grad Foodie’s Survival Guide

June 2, 2016 by

The most important thing to worry about, at the end of the day, is whether or not you have something to eat.
read more

Gaucho Gold-and-Blue Popsicles

June 2, 2016 by

A quick, healthy and refreshing recipe that is perfect for any summertime celebration.
read more

Little Delights at Le Macaron

June 1, 2016 by

"Amid the steadily bustling restaurants and cafes in downtown Santa Barbara, a sweet new place has opened up"
read more

Behind the Scenes: Pretzels and PEZ Dispensers

May 31, 2016 by

Find out the history behind two classic treats
read more

Prime dining at Caffe Primo

May 31, 2016 by

"It appealed to us based on its appearance alone, with twinkling, hanging lights outside and cute décor we could see through the windows"
read more

Fireside Foods For Your Memorial Day Camping Trip

May 26, 2016 by

Take advantage of the long Memorial Day Weekend by gathering a group of friends to go camping — with some tasty and necessary treats.
read more

Dining with Disney on a Budget

May 25, 2016 by

"Everybody knows Disneyland is expensive; it’s a simple fact of life, and yet we cannot help but spend money on meals and snacks every time we go"
read more

‘Chopped’: Broke Ass Edition

May 25, 2016 by

There was nothing I could do with these ingredients alone. I had potatoes but no ketchup; I had tortillas but no beans or cheese; the only thing that was edible alone was the ramen.
read more