On the Menu

Reduce! Reuse! Reinvent the Way You Treat the Environment!

Cut down on food waste and do your part for Earth Day.
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Feeling a Little Chill: Spice Up Your Life with the Scoville Scale

Can you take the heat?
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What Kind of Coffee Drinker Are You?

Coffee drinkers come in all different shapes and forms.
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Need Some Espresso for Your Depresso? Try McCafé’s Iced Turtle Macchiato

When it comes to the new Turtle Macchiato, slow and steady doesn't win the race.
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Freeze Your Brain with Drips & Swirls

It's all flavor and no gimmicks with Drips & Swirls' charcoal ice cream.
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Get Roasted: A Beginner’s Guide to Coffee Roasts

Get the full coffee experience by broadening your horizons with some coffee roasts knowledge.
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I Scream! You Scream! We All Scream For Choppa Ice Cream!

Satisfy your sweet tooth with a taste of Choppa's Thai rolled ice cream.
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85°C Bakery Cafe Brings Sweet and Savory Treats to LA

From Taiwan to the San Gabriel Valley, get a taste of all that 85°C Bakery Cafe has to offer.
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Eat Nothing White Diet

Decide for yourself if the sacrifices are worth the result with this diet.
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A Week of Being Vegan

An experiment in determining whether the dining commons can sustain a vegan diet.
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Legen-Dairy Alternatives

Living dairy free doesn't have to mean the end of the world.
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3.5 Years a Vegetarian

Buffalo chicken cheese fries or FreeBird's burritos alike, the full UCSB experience means eating meat.
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A Beginner’s Guide to Disneyland Snacks

Get a taste of the happiest place on Earth with these essential snacks.
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Your Money, Your Coffee

How does your latte purchase really affect the global coffee industry?
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Hacked: Not Your Mama’s Rice Cooker

How to prepare a luxurious cheesecake using your ordinary rice cooker.
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