Taste of Home

A family favorite: Sopes

Simple yet flavorful dishes, like these sopes with chicken, just feel like home.
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Kuy Teav: A Cambodian noodle soup that will warm your heart

Cozy up with a bowl of kuy teav, a Khmer noodle soup resembling Vietnamese pho, but distinct enough to be its own separate dish.
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Perfect Pumpkin Fall Fudge

There’s nothing that screams “fall” more than melt-in-your-mouth pumpkin spice fudge!
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Sunshine Cake: A Citrusy Summer Treat

This sponge cake is quick and simple to make, and a perfect summer treat for those who don’t love cavity-level sweetness in their desserts.
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Solyanka

Solyanka, a traditional Ukrainian soup, is the perfect example of everything I love about Ukrainian cuisine.
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A Guide to Southern Cooking

Time to be spontaneous and take a chance at cooking some unique and delicious Southern recipes that will leave you feeling satisfied!
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Janchi-Guksu

Traditionally for large gatherings, janchi-guksu has an understated flavor profile that is warmly comforting — kind of like a hug in a bowl. 
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A Very Cool, Though Unconventional, Candy Cane Pie

Relish Thanksgiving as an opportunity to sit down with family and enjoy homemade food together, unconventional pie and all.
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Levain-Style Ube Cookies 

Ube's rich, earthy and nutty flavor takes these cookies to the next level.
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Purple Yam Tang Yuan

If you’re obsessed with boba and looking for a fun afternoon activity to do after finals, this recipe is perfect for you!
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Easy to Make Samosas

These easy-to-make samosas make for a great on-the-go snack for the busy college student
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Fluffy Taiwanese Castella Cake

This recipe is a piece of cake!
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A Festive Filipino Feast

Given its geographic location in Southeast Asia and its history of Spanish colonization, the Philippines has a unique cuisine that draws from different cultures.
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Holiday Chicken Tikka Masala

A personal take on a famous traditional Indian chicken dish, this is a great recipe to try with family and friends over the Winter break!
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Three Mexican Antojitos Year-Round

In Mexico, snacks are called “antojitos,” which comes from the word “antojo” that means “craving,” so when Mexicans eat snacks they are eating “little cravings.”
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