This Week in Science
Sometimes, you can only find out what something is by clarifying what it is not. Astronomers are studying dark matter in a similar conceit — observing how the elusive substance behaves during collis...
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Science & Tech
Sometimes, you can only find out what something is by clarifying what it is not. Astronomers are studying dark matter in a similar conceit — observing how the elusive substance behaves during collis...
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Hundreds to thousands of meters below sea level there exist unique single-celled microorganisms from the domain Archaea. Many Archaea are biology’s adrenaline junkies flourishing in Earth’s extrem...
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UC Santa Barbara researchers recently studied the biophysics of the regulation and aggregation of Tau, a protein critical in regulating several intracellular functions and believed to play a role in t...
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For many of us, college means eating a bag of Doritos between classes because you don’t have enough time for a real meal, and drowning in coffee during late night study sessions. Many students strug...
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Scientists recently discovered a sea slug that can survive for months on photosynthesis – much like a plant – by incorporating genes from algae into its own chromosome. The V. litorea algae ...
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Gauchos know that making a dollar stretch as far as possible is a top priority. One course tool that nearly all students use that is not only overpriced, but also costs a student-budget fortune, is Mi...
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As part of the University of California Global Food Initiative, UCSB hosted its first “Food from the Sea” summit yesterday, which focused on the role of fisheries and aquaculture in global food sy...
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Type 1 diabetic patients know that the responsibilities necessary to manage life with the disease are all routine: monitoring food consumption, maintaining a balance in physical activity and tracking ...
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Craig Carlson of UC Santa Barbara’s Department of Ecology, Evolution, and Marine Biology was awarded the prestigious G. Evelyn Hutchinson Award by the Association for the Sciences of Limnology and O...
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Finding new antibiotics to combat the growing list of antimicrobial-resistant bacteria is crucial to fighting infections and maintaining food supplies. Now, scientists are introducing the first new cl...
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UC Santa Barbara research biologist Jenn Caselle recently published a study revealing the importance of and threats to the California sheephead fish (Semicossyphus pulcher) in maintaining healthy mari...
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Apeel Sciences is a start-up that aims to reduce worldwide food waste and pesticide-use through ultrathin film-like crop sprays that extend the shelf life of produce and camouflage the growing crops f...
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Researchers led by UC Santa Barbara Molecular, Cell and Developmental Biology professor James Thomson recently found a way to hold mouse stem cells on the threshold of differentiation, allowing them t...
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Beyond the beaches and beautiful weather of Santa Barbara lies a prevalent homeless population. Since 2008, however, the organization Doctors Without Walls — Santa Barbara Street Medicine (DWW-SBSM)...
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UCSB Professor of Molecular, Cellular and Developmental Biology Thomas Weimbs, was recently awarded a three-year grant for $600,000 by the Lillian Goldman Charitable Trust of New York to support his l...
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