On the Menu

Deep Sea Wine Tasting Room

October 5, 2011 by

The Deep Sea Wine Tasting Room on the wharf in downtown Santa Barbara offers the exquisite complexities offered by our mountain range combined with the beauty of our California beaches. Home to the Co...
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ON THE ROAD: With the O Street Truck

May 25, 2011 by

For your late night cravings this weekend, wander to 6584 DP between 8 p.m. and 2 a.m., where you will find the O Street Truck Thursday, Friday and Satur­day. The food truck is making its debut in Is...
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Hungry Gaucho Gets Some ‘Greens

April 27, 2011 by

I, along with most of my peers, put plenty of bad things in my body. Between the beer and carne asada fries, our stomachs crave nutrition. Silvergreens can give you that and so much more. Silvergreens...
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Dublin’s: Sports Grill

March 2, 2011 by

Saint Patrick’s Day is a religious holiday celebrated internationally on March 17th in memory of Saint Patrick. It is also one of the biggest days of the year for alcohol consumption and one of the ...
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The James Joyce: Irish Bar

March 2, 2011 by

If you are wondering where you should go to celebrate America’s favorite Irish holiday, James Joyce is the place. Located on lower State Street, the Joyce will satisfy your need to celebrate your he...
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Dargan’s: Irish Pub and Restaurant

March 2, 2011 by

Will you be looking for the luck of the Irish on St. Patrick’s Day? Before planning a trip to the Blarney Stone, visit Dargan’s Irish Pub and Restaurant in downtown Santa Barbara, where celebratin...
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El Torito’s Affordable Brunch Buffet Satisfies Any Sunday Appetite

January 19, 2011 by

Located on East Cabrillo Boulevard with a clear view of the Pacific and Stearns Wharf, El Torito Mexican Grill is worth the extra fifteen-minute drive downtown from Isla Vista for a delectable change ...
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Simple and Satisfying, Elements Serves Up the Perfect Sunday Meal

January 19, 2011 by and

Brunch is tricky. Choosing between breakfast and lunch food is almost criminal and waking up before noon – especially after a night of drinking – is a tall order. But Elements is worth the...
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The Hungry Gaucho: Loco for La Cantina

January 19, 2011 by

Whoever invented the breakfast burrito is my hero. And as far as good breakfast burritos go, La Cantina is the place to find one. Flavorful eggs, delicious potatoes, melting cheese, rice, fresh salsa...
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Backyard Bowls Dishes Out Local & Tasty Nutrients By the Spoonful

January 5, 2011 by

You know that unwritten law that swears greasy, cheesy food is the best thing to cure a raging hangover? Well, Backyard Bowls may have convinced us otherwise. Santa Barbara alums Pete Heth and Dan God...
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Gourmet Culinary Event Benefits Charities

May 27, 2010 by

Last Sunday, Share Our Strength held their third annual Taste of the Nation culinary benefit at the Montecito Country Club.
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Dining Al Fresco

May 12, 2010 by

Aah, the great outdoors… outdoor dining that is. Is there any better way to celebrate the California sunshine?
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Cooking With All the Right Tools

May 5, 2010 by

Starry-eyed cooking magazine writers often characterize chopping vegetables as “therapeutic” and “comforting.” One word for you, folks: bullshit.
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Off the Vine

April 28, 2010 by

On the Menu sees the glass as half-full.
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The Faculty Club

April 20, 2010 by

It's a familiar scenario to which we can all relate -- Monday afternoon, you have about a 50-minute break in your schedule and are looking for a satisfying meal to refuel before the next round of clas...
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