A.S. Election Senator Questionnaire

On the Menu

Avocado Appreciation

October 16, 2013 by

In honor of this delectable treat, the coastal region of Carpinteria has been hosting a festival for all things avocado. This year, on Oct. 4-6 the California Avocado Festival hosted their 27th annual...
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Getting Your Italian On

October 2, 2013 by

Isla Vista’s newest eatery, Sorriso Italiano, is looking to serve up local residents and UCSB students with the heartiest, most authentic Italian food possible.
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On The Menu Takes on Russia

September 26, 2013 by

"This weekend, I said Checkmate to Russia. She met me with a cold, unforgiving exterior; with unrequited smiles and the smell of spilled vodka."
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The Red Pepper

March 6, 2013 by

As an Asian from Los Angeles, the capital of award-winning Asian food, my first goal when I moved to Santa Barbara was to find a decent Asian restaurant that I could call my home away from home. It’...
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A Glossary of Asian Cuisine

March 6, 2013 by

I’m just going to say it: Asian food can be intimidating to the English speaker. Knowing your “nori” from your “nigiri” will let you get creative with your ordering and g...
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Radical Ramen

March 6, 2013 by

RADICAL RAMEN: Instant ramen is a finals week staple for most college kids. It’s quick, easy and tastes decent (as long as you don’t look at the ingredients). It’s also pretty damn boring. Howev...
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Your Little Co-op by the Sea

February 20, 2013 by

The Santa Barbara culinary scene is heavily influenced by trends of eating organic and local food and Isla Vista is no exception. The closest food vendor providing organic and eco-friendly options is ...
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Kickin’ it with the Kaptain

February 6, 2013 by

As Winter Quarter got underway, I found myself getting distracted on my daily bike ride down Pardall to class. Upon passing by the Study Hall, my mouth would spontaneously start to water, I’d get a ...
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Yo’ Mama Was Wrong

January 23, 2013 by

Myth: It is necessary to drink eight glasses of water a day. Fact: The “eight glasses a day” rule shouldn’t be seen as a hard and steadfast rule but rather a general guideline. Don’t forget t...
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Keeping Out of the Cold with Comfort Food

January 9, 2013 by

Championship Chili Admit it: Chili is awesome. Despite however many different competitions there are for chili and the elitist chili zealots present at the cook-offs, chili is really quite a simple co...
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An On the Menu Thanksgiving

November 14, 2012 by

The smell of sweet potatoes roasting wafts throughout the house. You are surrounded by annoying in-laws and rowdy younger cousins. There’s an electric feeling in the air that just isn’t present an...
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Beerfest Quenches Attendees With Local Craft Brews

October 31, 2012 by

I came. I drank. I conquered. Actually, the beer conquered me, but that’s a different story … I’m referring to Santa Barbara’s 2012 Beer Festival, which took place on Oct. 20 at Elings Park. A...
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Halloween: A Study in Food Culture

October 31, 2012 by

  Halloween has always been this holiday that has evolved through history and become what it is today: A day where you can dress as who you are not, eat lots of candy and be scared, all at the sa...
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The Hungry Gaucho Develops a Habit

October 31, 2012 by

In-N-Out is synonymous with an amazingly delicious burger. That would explain how up until this past year, the Habit has always evaded my attention. In my mind, no other burger could top the juicy, sa...
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The Hungry Gaucho Gives You Wings

October 31, 2012 by

Located where the late Chino’s Rock and Tacos used to stand, Angry Wings has finally opened. While the layout of the building itself remains essentially unchanged from Chino’s, the owners of Angry...
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