On the Menu

January 23, 2008

Pizza My Heart

By Rebecca Horrigan

Tired of those frozen, “It’s not delivery!” pizzas stacked in the freezer? Let On the Menu offer up the doughs and doughn’ts of some of the tastiest pizza parlors in town. Luigi Party Luigi’...

January 16, 2008

On the Menu

By Dianne Jobson

While the temperature outside ranges from almost summer to downright chilly, it is never too cold for a scoop of ice cream or a sweet treat.

January 9, 2008

On the Menu

By Staff

Do you love that explosion of spiciness from Indian curries, saag and tandoori chicken, but are those memories of your last elephant ride still haunting your dreams?

November 28, 2007

More Than Average Joe

By Dianne Jobson

With finals just around the corner, most students are hitting the books and upping the caffeine intake.

November 14, 2007

Holdin’ Out for a Hero

By Staff

Craving cold cuts? Titillated over turkey? Have a hankering for ham? Before you can say "Pass the pastrami,"

November 7, 2007

On the Menu

By Rebecca Horrigan

Remember all those nights of overcooked vegetables taunting you on an otherwise empty plate?

October 31, 2007

On the Menu

By Valerie Tidwell

Sometimes it's hard to imagine a place more similar to paradise than our little community by the sea, but white, sandy beaches and warm, clear water...

October 24, 2007

Top o’ the Mornin’

By Amanda Johnson Reporter

Nothing has the power to butter your buns quite like waking up to find that there's no breakfast in the house.

October 10, 2007

Kick Off Fall at the Best Places for Football

By Dianne Jobson

With fall comes colder weather, the changing of the leaves and possibly the most important event: the start of football season. While some Gauchos might proclaim that the only kind of football is the kind UCSB plays at H...

October 3, 2007

New Kids on the Block

By Melissa Davis

It's the beginning of a new school year, and there's no better way to celebrate the procuring of syllabi and getting lost on campus than by trying the newest menus in town.

June 27, 2007

Find Better Ingredients, Better Pizza at Local Eateries

By Staff

Sure, delivery is perfect for all-nighters or for fixing that hole that the tequila just burned in your stomach.

May 30, 2007

Shiver Your Hunger Timbers at Local Restaurants

By Dianne Jobson

In the middle of the harbor, you will find the cafe where summer never ends - according to its name, anyway. Situated above the Waterfront Grill in the same building as the Santa Barbara Maritime Museum, the eatery gets ...

May 23, 2007

Break the Camel’s Back at SB’s Middle Eastern Eateries

By Brianna Neal

As summer and finals approach, many of you will undoubtedly begin daydreaming of foreign getaways, despite the moths in your wallets.

May 16, 2007

Say ‘Bonjour’ to Santa Barbara’s Best French Cuisine

By Brianna Neal

C'est un regale - it is a treat to reveal the French culinary delights hidden in the heart of downtown Santa Barbara.

May 9, 2007

Show Your Mother You Love Her at SB’s Brunch Spots

By Brianna Neal

Whether you wake up early to go for a morning jog or you sleep in, you can always make time for a satisfying egg scramble before diving into your day.

May 2, 2007