On the Menu

February 25, 2021

Blackberry Jalapeño Margarita

By Chace Duma

If you’ve never tried mezcal, this smoky, spicy drink will blow you away!

February 19, 2021

Three Unexpected Ways To Use Leftover Hot Chocolate Powder

By Christine Tu

Instead of throwing away that soon-to-expire hot chocolate powder goodness, consider trying out these three recipes that use it as an ingredient!

February 18, 2021

“Doughnut” Miss Out on the Goodies at God’s Country Provisions

By Jill Ridens

They take classic doughnuts to the next level with fun flavors, designs and toppings.

February 14, 2021

Drinks for Two: Valentine’s Day Cocktail Recipes

By Chace Duma, Shelby Guy

For those over 21 years of age, these cocktails offer a delicious treat this season to share with loved ones or enjoy by yourself. 

February 13, 2021

Ravioli Has My Heart: Heart Shaped Vegetarian Ricotta Ravioli

By Maiyan Pearl

Pasta seems hard to make, but hopefully, this has made you see how easy it really is!

February 13, 2021

Valentine’s Day at Insomnia Cookies

By Shelby Guy

If you are in a pinch this Valentine’s Day and want a simple treat that can be delivered right to your door, check out the Valentine’s Day options at Insomnia Cookies.

February 11, 2021

A Delicious Japanese Omurice for Your Sweetheart

By Jennifer Yoshikoshi

You're sure to have an egg-cellent Valentine's Day with this dish.

February 10, 2021

Sweet Treats for the Day of Love

By Michelle Lee, Faiza Mohammed

Baking is a perfect way to make Valentine’s Day extra special for your loved ones!

February 5, 2021

Claire Saffitz’s “Dessert Person”: Putting Three Recipes to the Test

By Michelle Lee

Is each recipe is as easy or difficult as the book claims? Find out from home baker’s perspective.

February 4, 2021

Dinners on a Dime: Lemon and Garlic Baked Chicken Drumsticks

By Toni Shindler-Ruberg

While we stay indoors, allow this recipe to take your taste buds on a culinary adventure to the breezy seaside coast!

January 29, 2021

Five Tips for Meal Prepping 

By Celine Pun

Here are several tips to remember when starting your meal-prep journey!

January 26, 2021

Fluffy Taiwanese Castella Cake

By Christine Tu

This recipe is a piece of cake!

January 21, 2021

Holy Matcha: San Diego’s First Matcha Cafe

By Nicole Wakeland

There are not many other cafes that specialize purely in matcha, which makes Holy Matcha that much more noteworthy.

January 20, 2021

Roasted Carrots with Orzo, Chickpeas, and Tahini Drizzle

By Stephanie Gerson

With the weather cooling down, this cozy dish is such a comforting meal after a long day of online classes!

January 15, 2021

Raw Cider Pickles

By Laura Tucker

There’s literally only one step to making these amazing, crunchy pickles.

January 11, 2021

Seven Days of Salads

By Bethany Clements

Here are seven exciting salad recipes to give your week a healthy spin!