Recipes

Spread holiday cheer with this nonalcoholic cranberry pomegranate spritz

December 10, 2022 by

Destress during the holidays with this festive and flavorful mocktail!
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A Hainanese Chicken Friendsgiving

December 2, 2022 by

A somewhat nontraditional Friendsgiving, an introspective view on my journey making Hainanese Chicken, and how food brings people together.
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Salmon Wellington: A terrific turkey alternative

November 24, 2022 by

I sought to make a Thanksgiving main dish that incorporates complex flavors and is everything turkey is not: something with moistness and rich flavor that still feels ceremonious and special without n...
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Persimmon and plum crumble: a foolproof fall dessert

November 17, 2022 by

Stand out at the Thanksgiving dessert table with this melt-in-your-mouth fall treat!
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Spice up your breakfast rotation with shakshuka!

November 10, 2022 by

There’s nothing homier than the lively, sweet aroma of this gorgeous dish.
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Why ratatouille is more than just a dish

November 3, 2022 by

Luc Le puts the recipe at the center of one of Pixar's greatest films to the test.
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Perfect Pumpkin Fall Fudge

October 27, 2022 by

There’s nothing that screams “fall” more than melt-in-your-mouth pumpkin spice fudge!
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Ain’t No Challaback Girl: Chocolate-Pumpkin Babkallah

October 27, 2022 by

This pumpkin chocolate babkallah will be the best dessert you’ll eat during this autumnal equinox!
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Chicken Adobo: A Filipino chicken stew

October 20, 2022 by

This recipe is my attempt at recreating my lolo’s chicken adobo and is easy and simple to make, as well as being warm and hearty, perfect for the fall and winter.
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Kick off Soup Season with a Cozy Bowl of Broccoli Soup

October 14, 2022 by

The next time you finish a long day of classes and bike rides in the cold, warm yourself up with a cozy blanket and a cup of broccoli soup!
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Oyster Mushroom Faux Chicken Tenders

October 14, 2022 by

If you’re looking to reduce your meat intake, add this recipe to your “quick weeknight dinners” list or just do something with that bunch of oyster mushrooms you bought at the farmers market bec...
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Portabella Mushroom Steak and Broccolini

September 29, 2022 by

This dish is full of fresh flavors and hearty goodness!
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End-of-summer nectarine basil salad

September 22, 2022 by

This isn’t your average Sunday brunch fruit salad.
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A more sophisticated take on the classic PB&J

September 22, 2022 by

When I was younger, eating lunch at school seemed so seamless. This PB&J for grown-ups has everything that I loved as a kid with an elevated twist.
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Black Bean Tostadas with Pickled Cabbage

June 28, 2022 by

The many textures of the dish — the crunchy tortilla, the creamy bean base and the slightly crisp pickled vegetables — layer together to make a refreshing bite. 
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