Joey Sable

May 25, 2023

Lemon Cheesecake for Shavuot

By Joey Sable

Specific to Shavuot and regardless of one’s Ashkenazi or Sephardic origins, cheesecake in different iterations and forms finds its way onto the tables of Jews globally on this upcoming holiday.

March 9, 2023

Raspberry Olive Oil Hamantaschen

By Joey Sable

Hamantaschen are usually made and eaten around the Purim holiday, but they are so delectable and easy to eat that you will crave them year-round.

January 19, 2023

Potato Kugel: Not your typical casserole

By Joey Sable

This potato kugel is practically a latke recipe but baked in a dish, creating a crisp exterior with a smooth and creamy interior texture.

November 24, 2022

Salmon Wellington: A terrific turkey alternative

By Joey Sable

I sought to make a Thanksgiving main dish that incorporates complex flavors and is everything turkey is not: something with moistness and rich flavor that still feels ceremonious and special without needing to tend to it...