On the Menu
Something deep within my memory was unlocked after months of dormancy as I sipped on nimbu pani (which translates to “lime water” and is the Indian version of limeade) at the Apna Indian Kitchen r...
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Unbeknownst to most Isla Vista residents, a new must-see food shop has opened up its doors and is taking the sandwich scene by storm.
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UC Santa Barbara’s Raíces de mi Tierra held its second annual Sabores de mi Tierra night market at Little Acorn Park on April 20.
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As we leave winter quarter behind and head into spring — marked in Isla Vista by intermittent sunshine, rain and relentlessly annoying coastal fog — local markets begin bursting with colorful spri...
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Chuski (or gola, depending on what part of India you’re from), is something akin to shaved ice. It reminds me of the summers of my youth, one hand in my nana’s, the other sticky with sweet syrup a...
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As the site of numerous club fundraisers and Greek life events, Lao Wang has cemented itself as one of the most social and vibrant restaurants in Isla Vista. The quaint noodles, buns and brew spot jus...
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Hundreds of hungry students descended upon the tents serving tacos at the Isla Vista Spring Festival, and one could practically feel the hunger radiating from these jaded party-goers. Four brave local...
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With the plethora of snack options available, how do you ensure you're getting enough protein without sacrificing taste or convenience?
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After the success of its specialty winter menu, KOZY Coffee has recently transitioned into a new spring menu that is full of refreshing drinks perfect for the new season. The spring menu is quite dive...
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On the Menu Co-Editor Stephanie Gerson reflects on her time writing for the Nexus and the lessons learned along the way.
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“Paul Hollywood’s Pies & Puds” is a timeless cookbook that includes hundreds of mouthwatering meals and desserts enveloped in pastry dough.
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Some new and old eateries are closing shop, while others are hosting community events and offering student discounts.
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It almost goes without saying in Isla Vista that Freebirds is perceived to be the uncontested king of Mexican food, I would like to bring to the forefront another Mexican eatery in I.V. that definitel...
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In my experience, there are two types of breakfast-eaters in this world: those who opt for savory flavors and those who opt for sweet. (No, I will not be acknowledging those who don’t like breakfast...
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Despite its lack of prominent marketing and general tendency to get put on the back shelf, cottage cheese has recently started to gain popularity.
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Ride through the bike path without crashing
Find a seat at the red couches on the second floor of the library
Sunrise and sunset dip on the same day
Find parking on Del Playa Drive
Drunk for 24 hours
Bagel crawl
First pick at an Arbor muffin in the morning
Participate in a mosh pit at a band show
Finally talk to their class crush
Get an earlier pass time than their friends in GOLD
Graduate
Successfully walk through I.V. without seeing an old hookup
