On the Menu

Mouth Watering Banana Bread

This banana bread is easy, relatively cheap and oh so delicious!
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Quarantine Kitchen: How to Make Minestrone Soup

The perfect recipe for getting in your veggies and staying busy in the kitchen!
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Baked Lemon Butter Tilapia

This recipe is perfect to make as the weather starts warming up.
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Quarantine Kitchen: How To Make Challah Bread

Everything you need to know about creating this Jewish favorite while sheltered at home!
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Wrapping Your Own Wontons at Home

It's a great way to kill time and learn something new!
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Air Fryer Garlic Soy Chicken Wings

You can make own fried chicken wings without having to deep-fry them!
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Quarantine Food Trend Alert: Dalgona Coffee

With everyone stuck inside and coffee shops shutting down, what better way to spend your time than to whip up your own coffee?
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Homemade Chicken Gyro Recipe

A simple and convenient recipe that pairs perfect with pita bread!
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An Essential Breakfast Carb: Crunchy French Toast

This french toast recipe is a winner, any way you slice it.
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San Diego Dishes Up a Perfect Ramen Spot

The perfect place to run to once it's safe to leave our houses!
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Homemade Green Onion Pancakes

The final verdict: I would probably just continue purchasing the pre-made pancakes from the grocery store.
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Homemade Fresh Strawberry Milk

Strawberry season is finally here!
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A Foodie’s Guide to Supporting Local Businesses During COVID-19

Check out these local businesses that are open and excited to serve you (while 6 feet away!).
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Stay-Home Charcuterie Board

Before devouring, make sure that everyone enjoying has freshly washed hands and an appetite!
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Norton’s Pastrami and Deli: The Best Sandwiches in Town

Santa Barbara’s very own Norton’s Pastrami and Deli was recently featured on Food Network’s “Diners, Drive-Ins and Dives” — and for good reason.
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