On the Menu

Beans! Beans! The Musical Fruit

Eight Layers of dip to kick start your Kickback
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Eating Around the World in San Diego

San Diego is home to many different cultures that make it a great destination to visit. While you're there try some of these awesome restaurants to send your taste buds on a trip around the world.
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Creamy Mushroom Asparagus Soup With Rosemary

Getting wisdom teeth removed can ruin your mood and your appetite but this creamy soup concoction can be a saving grace in a world where solid food is not permitted
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Welcome to Isla Vista!

On The Menu's Editor welcomes you to the colorful world of eating in Isla Vista along with a suggestion of cool places to eat
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Pesto With A Twist

A new take on the delicious sauce that is pesto, only this time with asparagus instead of basil, super easy and very yummy
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Your Very Own Kitchen

A beginner's guide to a successful space for cooking, complete with a list of basic cookware essentials and two recipes to inspire the chef within
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The Low Down On Downtown Eats

Do you have awesome plans to catch a show downtown in the popular mucus center? Need a good restaurant to complete your amazing evening? Here we have compiled a list of those conveniently located and ...
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Beat The Heat!

The temperature is rising and, with that in mind, it's more and more important to find ways to keep you cool. Take a few tips from On The Menu on what to eat to "beat the heat"
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“Fed Up” and Hungry for Change

An insightful documentary titled "Fed Up" enlightened one of our writers to investigate the true costs of cooking at home versus the processed fast food
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Nicole Pavlovsky: UCSB Alumnus, Blooming Food Blogger

A sit-down lunch with one of UCSB's alumni, Nicole Pavlovsky,as she talks about her growing success with her food blog
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Need a Restaurant for Your Celebratory Dinner?

Have plans for a nice celebratory meal to mark the huge milestone you have accomplished, On The Menu has compiled a list of restaurants for all your dining experiences
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Seven Culinary Things You Need to Try Before you Leave SB

We asked a select group of graduating seniors and local residents their culinary secrets and compiled their answers to give you a list of things your taste buds have to try before you leave Santa Barb...
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Shave It Celebrates National Splurge Day

National Splurge Day is this June 18th and Shave It will be having a special giveaway of Blue Hawaiian Shave Ice treat from 12-9 p.m.
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I.S.L.A. Carte’s Spring into Summer

"Last Tuesday, I.S.L.A. Carte provided a tasting outside of the SRB with the theme “Spring into Summer.” The cart only used in-season and locally grown produce."
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The Italian Experience: Ravioli’s in Capri

"My friends and I have ordered simply so as to taste each ingredient like a piece of art in and of itself, unmarred by another."
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