On the Menu

Santa Barbara Fair & Expo Carnival Celebrates 30th Year

What to eat if you do not want to wait in the funnel cake line at the fair.
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TASA’s 14th Annual Night Market

TASA offered a chance to experience a night of culture and fun.
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What Type of Non-Dairy Milk Are You?

You are what you drink.
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Got Milk?: A Guide to Your Ever Growing Non-Dairy Options

Deciding which non-dairy milk is right for you can be overwhelming.
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Zucchini a la Checca

A one-pan vegan and low-carb twist on an Italian classic.
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It’s Dumpling Time

How does the Bay compare to LA?
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The People Who Love New Food and the People Who Don’t

Why are Americans intent on eating their way around the world?
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Full Flavor, Low Guilt

Try your hand at one-pan vegan pesto gnocchi with chickenless chik’n.
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Koreatown’s Best Corn Dogs

How do Korean corn dogs compare to classic American corn dogs?
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Homemade Korean Ground Beef Rice Bowl

Are you tired of eating instant ramen every day?
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I.V. Hangover/Drunchie Tier List

Do you know what your best option is when it comes to hangover or drunchie foods in I.V.?
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It’s Time to Spring Clean Your Diet

Check out this spring produce that's sure to spruce up your kitchen!
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Italian Comfort Food at Giuliano’s

Stop by Giuliano’s in Gardena to get a taste of generations’ worth of Italian cuisine.
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Finals Comfort Food: Creamy Shrimp Linguine

Looking to distract yourself from studying with a delicious meal?
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Süp & Jüs: A Brand New Market Cafe

From farm to a market-cafe, new chain offers seasonal hot soups and cold pressed juices in Goleta.
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